Sale
Chef Knife
Item KT-5700
$129.00$99.00
A 20 cm chef knife in high-carbon stainless steel with a pakkawood handle.
Shipping: calculated at delivery
The Chef Knife has a 20 cm blade forged from high-carbon stainless steel, hardened to 58 HRC. The full tang runs the length of the handle and is secured with three brass rivets. The handle is pakkawood, a resin-stabilized laminate that resists moisture.
The blade ships with a 15-degree edge per side and a gentle curve suited to rocking cuts. Hand-wash and dry immediately; do not put it in the dishwasher. Hone regularly and sharpen on a whetstone as needed.
Specifications
| Blade length | 20 cm |
|---|---|
| Steel | High-carbon stainless, 58 HRC |
| Edge angle | 15 degrees per side |
| Tang | Full, three brass rivets |
| Handle | Pakkawood |
| Care | Hand-wash; dry immediately |
| Weight | 210 g |
| Warranty | Lifetime against manufacturing defects |
Reviews
4.8
467 ratings · 3 written
Sharp out of the box
It arrived genuinely sharp and held the edge through weeks of daily prep before needing a hone. Well balanced at the bolster. The handle is comfortable for long sessions.
Priya Kapoor · Verified buyer
Good steel, takes an edge
Sharpens cleanly on a whetstone and keeps a working edge. Full tang feels solid. No complaints after six months.
S. Bergqvist · Verified buyer
Spine is a touch sharp
The spine edges are not rounded, so they press into my finger during long cuts. A few minutes with sandpaper fixed it. The blade itself is excellent.
bram_c
